Located on the Corner of East Bay Street and North Market Street across from the Downtown Charleston Market.
Local shrimp, fresh spinach, sliced roma tomatoes, feta and Parmesan in a creamy Alfredo sauce.
Half pina colada and half strawberry daiquiri made with Cruzan Estate Light Rum
Grilled shrimp with mixed greens, mango and avocado slices, cucumber, candied pecans, shredded coconut, Jack and cheddar cheeses. Served with a raspberry vinaigrette dressing.
A frozen delight of orange juice, pineapple juice and grenadine garnished with fresh fruit
A fillet of salmon broiled in a citrus reduction, served over a bed of spinach with roma tomato, cucumber and red onion, toasted almonds and feta cheese, tossed with a citrus mango vinaigrette.
A childhood classic all grown up! Smirnoff Vanilla Vodka and Hiram Walker Banana Schnapps blended with ice cream and topped with whipped cream, chocolate and a cherry